The practice of golden soup at the time_How to do it


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[The previous hot dish, pleasant color, It is very suitable for the dining table of New Year’s Eve dinner. Pumpkin puree is added on the basis of the usual big cooking louver. 123] The details of the ingredients

Main ingredient ]



    50 grams

  • Pork 50 grams





  • square leg A little
  • ingredients
  • Edible oil 30 grams
  • A little [ 123]
  • Chicken Essence

A little


A little

    A little

  • ]
  • Salted and fresh flavor
  • Boil process

Half an hour time consuming

ordinary difficulty

] Golden Tang Louver’s approach

  • 金汤百叶的做法步骤:1 1

    Pumpkin peeled into the microwave furnace to make mud.

  • 金汤百叶的做法步骤:2 2

    All raw materials are cut into fiber.

  • 金汤百叶的做法步骤:3 3

    Starting with a boiling water pot to put the cut crossed shredded in the water and remove the water to remove the fishy smell.

  • 金汤百叶的做法步骤:4 4

    The louver with water can increase its toughness and make it more resistant to cooking.

  • 金汤百叶的做法步骤:5 5

    Stir -fry in the shredded pork.

  • 金汤百叶的做法步骤:6 6

    Inserting the wood and shiitake mushroom shreds at the same time.

  • 金汤百叶的做法步骤:7 7

    Put the louver into the pot and add the soup.

  • 金汤百叶的做法步骤:8 8

    Put the shutter in the pot.

  • 金汤百叶的做法步骤:9 9

    Add high soup.

  • 10 金汤百叶的做法步骤:10 Add an appropriate amount of pumpkin puree.

  • 11 金汤百叶的做法步骤:11 After the heat is boiled for 10 minutes, put the square leg shred in, the square legs are fragile, not possibleEarly.


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