The practice of golden silk hydrangea

\u0026 nbsp; 2 pictures

\” Crispy, incense tender, it is fun to listen to the name, and the method is simple. It is only one step than the frying radish meatballs. The key is to get delicious. \”

The details of the ingredients

[ 123]

Main ingredients

Pork

200g

Carrot 1 root
] Tudou

Auxiliary materials

Cumin ] Salad sauce

25g

Seasoning

Oyster sauce

] 2 spoons

2 spoons

A moderate amount

Edible oil A moderate amount
Starch 2 spoons
Sweet flavor Fried process

Half -hour time consumption

Ordinary difficulty

The approach of the golden silk hydrangea

[123 ]

prepared ingredients.

2

Carrots and potato shame for later use.
3

Pork cut into pieces into minced meat.
4

Add cumin powder, oyster sauce, soy sauce, starch, appropriate amount of salt, stir clockwise.
5

Put the carrot meat into a ball for later use.
6

Put the hot oil into the meatball, fry medium fire for about six minutes.
7

Fried into golden yellow to remove the oil for later use.
8

Put the fire in the potato shred.
9

Fried until the potato silk hard can be removed (about seven or eight minutes)
10

Put the fried meatballs in the salad sauce and roll around.
11

Then put it in the potato shreds and roll it in a circle to eat it.
12

finished product.