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Main ingredients [123 ]
The practice of glutinous rice meatballs
Wash the pork, wash the glutinous rice, and soak for 2 hours.
Cut the pork into small pieces.
Finally chopped into a broken end.
Cut the shallots and ginger into a broken end.
Onion, ginger, salt, pepper, put into the meat filling.
Positive soy sauce, starch, and water in the meat filling.
Wash the carrot and cut it into a thin piece and put it in the plate.
8 Put the meatballs in glutinous riceEssence
9 Put the glutinous rice in the palm of the hand, and shake the meatballs to make the meatball evenly wrap the glutinous rice.
10 Put the made meatballs on carrots.
Put it into the cage drawer.
Steaming the hot water pot for 25 minutes to cooked.
Take it out and dry it, you can eat it.