The practice of Ganoderma chicken soup

\”Ganoderma chicken soup is a traditional cuisine of Guangdong, which belongs to Cantonese cuisine. It has the effect of enhancing immunity, regulating secretion, and preventing aging.\”

ingredients details

Main ingredients

]

    Chicken

  • 500g
  • Ganoderma

  • 10g

Auxiliary materials

wolfberry

    3g

  • 3g
  • 5g
  • red dates 10g
  • Qingshui

  • 1kg
  • Salted and fresh flavor

Boil process

Half an hour consumption

  • Ordinary difficulty
  • The practice of Ganoderma chicken soup

  • [ 123]

1

Prepare ingredients, chicken, ganoderma, wolfberry, cordyceps flowers, ginger slices, red dates

  • 灵芝鸡汤—萃取壶来帮忙的做法步骤:1

    2

    Extract water to the inner bilots of the pot

  • 灵芝鸡汤—萃取壶来帮忙的做法步骤:2
    3

    Extracting bucket Place Ganoderma powder

  • 灵芝鸡汤—萃取壶来帮忙的做法步骤:3
    4

    Put the extraction bucket on the inner bilots, cover it on top Cover, turn on the switch

  • 灵芝鸡汤—萃取壶来帮忙的做法步骤:4

    5

    The extraction is completed, pour into the soup pot, repeat the above action, extract 3 times of Ganoderma soup [ 123]

  • 灵芝鸡汤—萃取壶来帮忙的做法步骤:5 6

    Add Cordyceps, wolfberry, etc. into soup pot

  • 灵芝鸡汤—萃取壶来帮忙的做法步骤:6 7

    Add chicken to the soup pot, boil for 15 minutes

  • 8
    Shengsheng Soup, the color of the color is good 灵芝鸡汤—萃取壶来帮忙的做法步骤:7

    Tips

  • Ganoderma do not clean it, directly extraction after powder, the robe powder is very valuable

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