The practice of fried pork chops

绝对外脆里嫩的炸猪排的做法

\u0026 nbsp; 2 pictures

\”The fried pork chop can be dipped in various sauces Sprus, tomato sauce, salad sauce. You can also boil some curry to make curry pork chops. The taste is great. Absolutely crispy and tender ~ \”

The details of the ingredients

Main ingredients

  • Pork A moderate amount

Auxiliary materials

    Flour

  • A moderate amount
  • Egg

  • A moderate amount Bread Branch
  • A moderate amount

  • [ 123]

ingredients

White pepper powder

A moderate amount

    salt

  • A moderate amount ]
  • Salted fresh flavor

Fried process

Ten minutes time time consumption

Simple difficulty [123 ]

  • The practice of fried pork chops

1

Wash the pork ( The end meat is fine, tender, easy to cooked), and absorb excess water. Break the meat tendons with a knife, and then tie the meat with the tip of the knife

  • 绝对外脆里嫩的炸猪排的做法步骤:1 2

    Sprinkle with a little salt and salt and Slightly marinated pepper for 20 minutes

  • 3 绝对外脆里嫩的炸猪排的做法步骤:2 Stick some flour on both sides

    ]

  • 4 绝对外脆里嫩的炸猪排的做法步骤:3 Wrap the egg liquid evenly and dip the flour and egg liquid again

  • 绝对外脆里嫩的炸猪排的做法步骤:4

    ]

  • 5

  • Stain the bread bran. Stick more, press it with your hand and then dip it. It is evenly wrapped in pork
    绝对外脆里嫩的炸猪排的做法步骤:5

    6

  • Fry it in the pan ~ You can fry it first, and then remove it and fry it again.

  • 绝对外脆里嫩的炸猪排的做法步骤:6

    7

  • Remove the oil control, alive ~ huh

  • 绝对外脆里嫩的炸猪排的做法步骤:7

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