The practice of fried fried steaks

香炸牛排的做法

\u0026 nbsp; 2 pictures

\”The method of fried chicken steak is done, Today there is a large piece of beef at home, no chicken steak, so … using this recipe fried chicken steak is also delicious. \”

ingredients details

The Lord Material

  • beef 500g
[

[

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    Breadpaye

  • A little
  • Egg

  • Affairs
  • Fried chicken powder

  • Affairs
  • Black Pepper

  • Affairs
  • Oyster sauce

  • A moderate amount

Salted flavor

Frying Craft

  • Time Time Time time
  • Simple difficulty
  • The practice of fragrant fried steak

  • 1
    Cut the beef into a thickness of about one centimeter. If the size is the size, just cut it according to the size of the beef and the size of your favorite. Then the beef was shot with the back of the knife, and the original size was twice as large. Finally, the fuel consumption, black pepper, cooking wine, a little oil marinated for about 15 minutes 香炸牛排的做法步骤:1

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    ]

  • 2

  • Beef slices spread out, wrapped with fried chicken powder, can wrap starch without fried chicken powder, flour can be
    香炸牛排的做法步骤:5
    [ 123]

    3

  • Wrapped with egg liquid, you can wrap the fried chicken powder and egg liquid a few times if you like to eat crispy skin

4 Wrap the bread bran, press it with your hands, and stick to it on both sides ] 5 Fry it in the pot. The oil temperature does not need to be too high. It is easy to fry the old. You can also fry it with a non -stick pan. After 2 minutes, take out the oil control, cut it, and put it. Easy to cut, if it is difficult to cut, it is not fried yet. You can fry again and some tomato sauce. The taste is great

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