The practice of fried chlorophyll

炒毛豆的做法

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ingredients details

Main ingredients [123 ]

Maodou

    100g

  • Pork
  • 50g

  • Mushroom
  • 20 grams [20 grams 123]

  • Water radish 50 grams
  • red pepper 3 grams
  • Purple cabbage 3 grams
  • Auxiliary materials

Peanut oil

5 grams
Onion

    2 grams

  • Salt
  • 2 grams

  • 3 grams
  • 0.5 grams [123 ]
  • Jiang

  • 2 grams
  • Salted fresh flavor
  • Fried process ] Time to take time

Simple difficulty

    The method of frying beans

  • 炒毛豆的做法步骤:1
    ]

    1

  • Wash the grinding beans.

  • 炒毛豆的做法步骤:2

    2

  • Wash and cut the mushrooms and water radishes.

  • 炒毛豆的做法步骤:3

    3

  • The green onion ginger is chopped.

  • 炒毛豆的做法步骤:4

    4

  • Pork diced.

  • 炒毛豆的做法步骤:5

    5

  • Pot oil.

  • 炒毛豆的做法步骤:6

    6

  • Stir -fry the oil and hot meat.

  • 炒毛豆的做法步骤:7

    7

  • Stir -fry the pork diced mushrooms and radish diced, stir -fry the salt.

  • 炒毛豆的做法步骤:8

    8

  • Discosit the color of the vegetables, put hair beans and raw soy sauce, stir -fry.

  • 炒毛豆的做法步骤:9

    9

  • You can put a little less water, cover the lid, and the beans are bitten without a bean fishy smell.

  • 炒毛豆的做法步骤:10

    10

  • Onion tender buds, purple cabbage and red peppers.

  • 炒毛豆的做法步骤:11

    11

  • Put it in the pot and put the chicken essence.

  • 炒毛豆的做法步骤:12

    12

  • Stir -fry evenly.

  • 炒毛豆的做法步骤:13

    13

  • Plate.

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