The practice of fried beef

香煎牛肉的做法

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ingredients details

Main ingredients [123 ]

Beef

    Affairs

Auxiliary material

[

123] Coriander

Affairs

  • Season 123]
  • Oil

A moderate amount

Cooking wine

A moderate amount
Soy sauce

    A moderate amount

  • Old sauce [ 123] A moderate amount
  • Oyster sauce Affairs
  • Affairs starch
  • Affairs

  • ] Cumin fans
  • Affairs

  • Original flavor
  • Fry process

  • 20 minutes Time
  • Simple difficulty

  • The practice of fried beef

  • ] 香煎牛肉的做法步骤:1 1

    Beef slice with salt soy sauce, cooking wine, fuel consumption, soup, old pump, add starch to grab and marinate for 15 minutes.

  • 香煎牛肉的做法步骤:2 2

    Put the beef heat in the pot in the pot and fry slowly.

  • 香煎牛肉的做法步骤:3 3

    Fry on both sides until Jiao Jiao 8 mature.

  • 香煎牛肉的做法步骤:4 4

    Load some cumin powder and decorate it with coriander.

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