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Put it in the refrigerator, and when I can’t go home to cook at work, let his grandfather take it out from the refrigerator, put it in the pot, and cook it specially! Everyone who is hot in a bowl, eat special for eating! The ravioli is full of ingredients, thin skin filling, delicious soup. \”
ingredients details
250 grams
Salt
A moderate amount
Salted fresh flavor
cooking process
Half Consumption of hours
Simple difficulty
- The practice of fresh meat ravioli
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Chop the pork into a meat filling, add water and stir well.
Cut the onion ginger and put it in the meat filling.
Put the spiced powder, raw soy sauce, salt.
Finally some sesame oil, stir the filling fully.
I bought it.
Add the meat filling and wrap it into a ravioli.
Cooking can be edible.123]
Tips
Add water to the meat filling, which can make the meat more tender and not firewood.