11月 18, 2022egg

The practice of fresh meat pot stickers with mushrooms

Recipe of mushroom fresh meat pot stickers

the
2 pictures

“It is delicious and crispy, my family likes it very much, and the recipe is simple.”

Main ingredients

Accessories

1

Soak the shiitake mushrooms in advance.
2

Minced meat.
3

Chop the shiitake mushrooms.
4

Scallions are also cut into chopped green onions.
5

Put the minced mushrooms and chopped green onion into a large bowl of minced meat.
6

Beat an egg and mix well, the filling is ready.
7

bought dumpling wrappers.
8

Take a dumpling wrapper and put in an appropriate amount of filling.
9

As shown in the figure, pinch the middle tightly and leave both ends empty.
10

are done in turn.
11

Heat the pan, add oil, put the pot stickers in the pan and fry for 2 minutes.
12

Add half a bowl of water, it is advisable to submerge half of the pot stickers.
13

Boil over medium heat until the water dries up, and the pot stickers are cooked.
14

Turn it over and take a look, it’s golden and crispy.
15

Pick up and put on the disk.
16

The finished product picture.
17

The finished product picture.