The practice of fragrant beef soup

Recipe for Fragrant Beef Soup

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2 pictures

“Although the weather is getting warmer, drinking more soup can moisturize and prevent dryness. I planned to make borscht, but later I also wanted to eat mushrooms and bean curds, so I simply stewed them in a big pot. ”

Details of ingredients

Main ingredients
  • Beef

    a catty

Accessories
  • Ginger onion

    Appropriate amount

  • Cabbage

    Appropriate amount

  • onion

    Appropriate amount

  • tomatoes

    Appropriate amount

  • Mushroom

    Appropriate amount

  • Beans

    Appropriate amount

  • Garlic

    Appropriate amount

ingredients
  • salt

    Appropriate amount

  • Pepper

    Appropriate amount

  • Chicken Essence

    Appropriate amount

  • Original

    taste

  • stew

    craft

  • hours

    time consuming

  • Simple

    difficulty

Steps for making fragrant beef soup

  • Fragrant Beef Soup The practice steps: 1
    1

    Blanch the beef, cut the onion into sections, and slice the ginger.

  • Fragrant Beef Soup The practice steps: 2
    2

    Put the beef and ginger and spring onion into the casserole and stew until soft.

  • Fragrant Beef Soup Practice steps: 3
    3

    Cut onions, tomatoes, and cabbage into pieces.

  • Steps for making fragrant beef soup: 4
    4

    Shred the bean curd, tear the mushrooms into small pieces.

  • Fragrant Beef Soup Practice steps: 5
    5

    Fry soft cabbage, tomatoes and onions in a little oil.

  • Fragrant Beef Soup Practice steps: 6
    6

    Pour in beef broth and simmer for a while, seasoning: salt, pepper, sprinkle with garlic or chives, add some chicken essence and sesame oil to enhance the taste Can.

Tips

Postscript:

The beef should be stewed in warm water. Blanching is the best, as the beef now has a lot of dirt.

The beef stewed in a casserole is relatively soft and rotten. If you don’t have it, put a few slices of hawthorn in it and use a stew pot.

Vegetables are based on your preferences, but onions, cabbage, and tomatoes are indispensable.

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