\u0026 nbsp; 1 picture
\”Add beef to the stuffing of the original Sanxian dumplings, It’s really fresh and fragrant! \”
[ 123] Step of the practice of four fresh dumplings
Wash and drain the water for skeptical.
2The eggs are scattered, fry it with a pan, and shovel the city with a shovel while frying.
3Shrimp is softened with blisters and softened.
4The beef was twisted with a stranded filling machine, or the beef filling directly bought. And spare the above fillings and seasonings.
5Flour and noodlesHe is good at machine, or uses manual and face.
6After the preparation is completed, dumplings will be started, and everyone’s home will not say it.
7Boil the water with a cooking pot, add the wrapped dumplings, use a spoon after the dumplings are padded with a spoonStir, let the water rotate to prevent dumplings from sticking to or pot.After the three of them were opened, they were cooked when they were all bulging, and removed the dish.
Four fresh dumplings, my work, if you try it delicious, don’t forget to thank me!