The practice of Feili steak recipes

菲力牛排菜谱的做法

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[Hello everyone, I am a \”food expert\”, Recently, I have a tide, and I am going to have a romantic Tanabata Festival with my boyfriend.

I rack my brains and do something well. It is recommended by my friend. I specially purchased a Feili steak from Youkang Beef Micro Mall. The surprise is that the Youkang family also presented a pair of knife and forks, butter, and black pepper sauce. 123]

ingredients details

Main ingredients

Beef

    150g

Accessories

salt

0.3g

  • Black pepper powder 0.5g [123 ]
  • Original flavor

Fry crafts

Ten minutes time consumption

    Ordinary difficulty

  • The practice of the Fili steak recipes

1

Material Youkang 1 piece of Fili steak, 1 spoon of salt, a box of small butter, a pack of black pepper sauce, and several vegetables; method: 1. Prepare You Kangfei steak and thaw.

  • 菲力牛排菜谱的做法步骤:1
    2

    Fili steak sprinkled with black pepper powder and salt,

  • 菲力牛排菜谱的做法步骤:2

  • 菲力牛排菜谱的做法步骤:3
    ]

  • 3

  • Open the medium fire, pour the butter and fry on both sides of the steak until reddish brown, and pour the sauce and black pepper sauce on the steak. (About one half to two minutes)
    菲力牛排菜谱的做法步骤:4

    4

  • Put the tomato, green pepper circle, onion ring, potatoes, potatoes Just decorate.

Tips

Natural thawing is best. Good steaks do not need too much seasoning marinating, the original taste is best

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