The practice of family tofu_How to do homemade tofu

家常豆腐的做法

\u0026 nbsp; 2 pictures

\”Teach you to be a simple home tofu today.\”
The details of the ingredients
Main ingredients
  • Old tofu 1 piece
Auxiliary materials

    Waterfield fungus

  • A little Pork
  • A little [a little [ 123]

  • Red Chili 1
  • Seasoning

oil

A little
  • Salted fresh flavor

Stir -frying process

Timmer time

[ 123]简单难度

  • 家常豆腐的做法步骤

1[ 123] One piece of tofu.

  • 家常豆腐的做法步骤:1
    2

    Wash the slice, add salt, marinate for half an hour, use raw starch on the slurry.

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    3

    A little red pepper.

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    Garlic cutting grains.

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    5

    Soak the fungus water.

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    6

    Tofu is divided into two from the middle. The diagonal was cut off with a knife first, and then cut a knife to four triangles.

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    this shape.

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    8

    Take out one of the triangular tofu, cut 1 line, and two triangles

  • ]

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    9

    Preheat the electric cake pan, pour a little oil, Put the triangle tofu in the oil pan and fry.

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    Fry one side into golden brown, and then take the other side.The meat slices are cooked in the wok, forget to take pictures!

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    Put a little oil in the wok, pour garlic pellets into the oil pan, and then pour in redChili pieces.

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    Pour the fried tofu.

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    Add black fungus and fried meat slices.

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    14

    Put salt, oyster sauce, soy sauce and a little water, finally add a little water starch, delicious and riceFamily tofu is ready.

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    15

    Have you learned?

  • Tips
    家常豆腐的做法步骤:15 You can also add garlic or other ingredients according to your taste.

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