The practice of dumplings_how how to make dumplings

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\” The specialty food is a staple food in the north and the food of the year! The dumplings are loved because it is very inclusive, the style is quite large, and the nutrition is balanced! \”

ingredients details

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Main ingredients

Beef

One and a half pounds

Carrot A moderate amount
Onion Affairs
Coriander A moderate amount

Green garlic seedlings

A moderate amount Ginger

A moderate amount

White radish

A moderate amount

Accessories

Rapeseed oil

Affairs

Wuxiang Powder

A moderate amount

A moderate amount vinegar

A moderate amount

Salt

A moderate amount

Soy sauce

Affairs

Onion Fragrant flavor Cooking process
A consumption time Ordinary difficulty

The method of dumplings

Wake up for 20 minutes, twice

Beef, radish, other side dishes are cleaned

3

Both swords are mixed, the taste of dumplings is good, one is the filling of the hand
4

Fried pepper oil oil Adjust to the filling (this step is a wonderful pen)
5

Put salt, spiced powder, pepper oil, stir well well Just
6

Wake up noodles to make rolling dumplings
7 When making dumplings, you can boil it in water,Wrap it directly into the pot, add three water, seasoning sauce, cook and enjoy