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ingredients details
Main ingredients [123 ]
]
Swing craft
- A few hours of time
- Ordinary difficulty
Step of practice
1
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2
Journal: pork, rock sugar, fragrant leaves, green onions, ginger slices, octagonal, large ingredients, grass, grass, grass, grass, grass, grass, grass, grass, grass, grass, grass, grass Fruit, cumin, pepper, good ginger, meat, amomum, Chenpi, Shannai, salt, chicken powder.
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3
辅料：洋葱、姜片、蒜、葱段、郫县豆瓣酱、干辣椒、香菜、 Green onions, white sesame seeds.
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4
Wrap the halogen with gauze into a clear water pot and cook for 5 minutes to remove the bitter smell of halogen; stir -fry the rock sugar until brown Red with a little water to make sugar; cut the green onions; take a picture of ginger.
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5
Add an appropriate amount Moly.
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6
Small fire braised 1-1.5 hours.
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7
Put the cleaned duck head into the soup.
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8
15 minutes of halogen, turn off the heat for 30 minutes.
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9
Take the duck head out of the water on the dry surface.
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10
Duck head split into two. (You can fry the pan first)
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11Add oil to 40 % of the heat to 40 % of the heat on the fire, lower the oil to 40 % heat, lower the next heat, and lower the bottom. Sad the green onions, garlic cloves, peppercorns, ginger slices.
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12Put the red oil in Douxian Douban sauce.
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13Pour the onion shreds and stir -fry evenly.
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14Put the duck head and dried pepper segment, add a little chicken to season.
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15Stir-fry for 3-5 minutes, put on the onion and put it into the duck head, sprinkle with green Coriander is broken and white sesame.
