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\”Family fried in the family, the four seasons are sweet, crispy With dried beans, meat slices, delicious rice. \”
ingredients details
2 spoons
- The practice of dried bean fried meat in the four seasons
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1
Prepared ingredients. -
2
Pork slices, add an appropriate amount of soy sauce, oyster sauce, raw powder, and ginger. Other side dishes are prepared. -
3
Hot oil first stir -fry the four seasons. -
4
Add an appropriate amount of water and fry until it is broken. Set for later use. -
5
Start the pot, sorrow garlic minced, fried slices. -
6
Pork fry until seven cooked, pour dried beans and stir fry. -
7
Pour the four seasons beans and stir fry for 2 minutes. -
8
Add oyster sauce, soy sauce, and salt to season. - 9
finished product.
