Half -hour time consumption
Grass carp remove the fish bone cut section, cut the fish meat, add cooking wine, salt, and potato powder and pick it up.
Heat the oil pan, stir -fry various ingredients, Douxian Douban sauce and a little grinding pepper, add some soy sauce tone Color, boil the soup with water.
After the soup is opened, add a small heat, add fish fillets, and cook for about half an hour.
add some shallots when the cooking.