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\” The sauce, the taste is very delicious, the sauce is strong and sweet.This is a very unique bowl of fried sauce noodles. \”
The details of the ingredients
- 30 grams
- Black pepper crushes
- Ordinary difficulty
The practice of desktop meat fried noodles
- [ 123]
Prepare the material of the meat sauce.
Wash the pork and cut the small pieces before chopping it.
The chopped meat filling is put into the bowl for later use.
Peel and washed the garlic.
Rinse the garlic with water and remove the mucus.
Pour the oil and pour the garlic and fry.
This is to wash the onion and slices into starch and mix well.
The minced garlic fry until the yellow pepper crispy.
Mass minced garlic out of use.
The oil temperature is slightly cold and put on the onion fried.
Fried onion fried until the yellow crispy crispy is spoiled.
Pour out the oil out of the bottom oil stun.
Pour the meat filling and fry.
Fry the meat to whitening.
Pour in cooking wine and fry.
Add soy sauce.
Add the onion partner Douban sauce.
Fry the sauce.
Put the rock sugar in.
Add the fried crispy minced garlic.
21 Add the fried onion
Add an appropriate amount of water on high heat and boil over low heat until 25 minutes.
- ThisYou can prepare ingredients with fried sauce noodles.
- Wash cucumber and carrot and wash and fiber with a little salt.
- Boil water in the pot and put it in the soybean sprouts.
- The sauce can be added with the cooked black pepper.
- It is good to collect the sauce with a high fire.
- Cook the noodles in the pot and add some sesame oil.
- Mix the noodles evenly.
Put vegetables and meat sauce on the noodles.
Pork is best to choose fat and lean pork to make meat sauce, so that the taste of meat sauce is delicious. The meat sauce can leave the juice more, so that the sauce is mixed with noodles.