The practice of curry chicken_. How to make curry chicken

\”Simple operation, healthy and delicious\”

ingredient details
  • Chicken Half of the chicken Half of the chicken
  • Half of the chicken

Half of the chicken

Half of the chicken

Half of the chicken

Half of the chicken

Half of the chicken

Half a half

  • Tudou

  • One to two
] Onion


  • Carrot
  • A

  • ingredients


Three small pieces

  • Salt
  • A little

  • Soy sauce

  • Two tea spoons


slightly spicy flavor

  • Burning process
    咖喱鸡的做法步骤:1 Ten minutes takes time

    Simple difficulty

  • ]

  • Curry chicken practice steps

  • Prepare ingredients

  • 咖喱鸡的做法步骤:3

  • 2
    Cut the potato carrots and green onions 咖喱鸡的做法步骤:4

  • 3

  • Add water, bain the chicken, wait for it to use


  • Put a little more oil. Because the oil fried onion is very fragrant, you can leave fried chicken. Xia Ginger

  • 咖喱鸡的做法步骤:6


    Fry on both sides of the meat, add a little salt and soy sauce

  • 咖喱鸡的做法步骤:7


    Add water, no chicken

  • 咖喱鸡的做法步骤:8
    7 [7 [] 7 [7 [] 123] Put the potato carrot pavement, only pave the surface, so as not to suck all the taste

  • 咖喱鸡的做法步骤:9 8

    After cooking for two minutes Start stir fry, cover for three minutes, stir fry, and then lower three small pieces of curry. (The box remarks all the six small pieces, because I am a two -person quantity, put three small pieces, the taste is enough)



  • After the curry was off, I tuned the fire to the medium and small fire, slowly collected the taste, cover the cover, one minute

  • 咖喱鸡的做法步骤:10


    It has become thickest.In fact, there is no need to add coconut milk elsewhere, which can be very sticky and smooth.

  • 咖喱鸡的做法步骤:11


    Put the rice, pour the cooked curry chicken on the side of the rice ~ Open.