The practice of crisp pork chop_How to make crisp pork chops


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Increased appetite

ingredients details

Main ingredients


  • 3 pieces
  • Egg

  • 1
  • Bread Branch

  • 1 bowl

Auxiliary materials

Chicken powder

    1 teaspoon

  • MSG
  • 1 teaspoon

  • salt half teaspoon [ 123]
  • Pepper A little
  • starch 1 spoon
  • Salted and sweet flavor

Fried process

A few hours of time

  • Ordinary difficulty
  • The practice of crisp pork chop


    Pork can be selected with your favorite parts, you can use the lined meat to knock and chop with the back of the knife, add [pepper pepper Powder+MSG+Salt+Chicken Powder] Pour starch and grab the starch after a few hours of marinating

  • 香酥猪排的做法步骤:1

    Come to hit another one again Egg grasping makes the meat wrapped with egg liquid

  • 香酥猪排的做法步骤:2

    Basted bread bran on both sides

  • 香酥猪排的做法步骤:3

    Oil temperature 7 points of heat slowly fry it

  • 香酥猪排的做法步骤:4


    You can cut it after the frying

  • 6 香酥猪排的做法步骤:5 dipping You can choose to follow you like tomato sauce, soy sauce vinegar, nulls, etc. ………

  • 7
    ] How about Xiaojiu 香酥猪排的做法步骤:6

  • 8

  • . Xiang

    Be careful that the head is too scorching, the oil temperature is about 7 points and slowly fry


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