\”When my son was young, McDonald’s just entered China at that time. In order to give the child the taste of McDonald’s, he took the child to eat McDonald’s once and spent 62 yuan. You know that my salary at that time was less than 200 Block, I ate a meal of McDonald’s, which turned off my salary for half a month, which was very distressed. At that time, I didn’t cook much and went back to tell my dad about this. Dad was a standard gourmet, I felt that he had nothing to do I ca n’t. After listening to what I said, he made a pork row with linsei meat. At that time, he made a square, and his dad was made by knocking. It felt very delicious. In the future, I rarely go to McDonald’s, and they all do it at home. Fortunately, I inherited my dad’s gene, and I also love to cook very much. Although I did n’t do it well, it can satisfy the children’s Requirements. This corn chicken steak is for my children to eat, they also like it very much, always say that it is delicious and delicious. \”
ingredients details
- Simple difficulty
- 1 bought a freezer chicken.Take a piece of chicken legs and chicken breasts.
The method of corn chicken steak
2 Chicken, add salt, pepper, pepper, raw soy sauce, old soy sauce, rice wine stirred uniformity.
- 3 The fruit corn I use is cooked, and corn kernels are cut a little.Don’t cut too much, have a sense of granular.
- Put corn kernels into the meat filling.
- 5 Add water starch after stirring.
- 6 full stir to the meat filling.
- 7 to be divided into five to six copies, each surface is wrapped in bread bran.
- 8 The mold pot is heated after heating.Then add the chicken steak and fry.
- 9 Fry on each side for about two to three minutes.Just fried on both sides.
- 10 fried chicken steak is delicious.
- 11 can also be bread into a sandwich or burger.
The tips must be cooked, do not use it.