The practice of copying hand_Make how to do it

抄手的做法

\u0026 nbsp; 1 picture

\” Thin, soft, square, the north of the north is thick, dry, and trapezoidal, and the north -south package method is not the same. However, I still like to eat my hometown copied hand, but because I live in the north, I can only buy the local chaotic skin today. There are some regrets! \”

ingredients details

    Pork

  • Affairs

Auxiliary materials

Copy handle

    A moderate amount

  • Ginger [123 ] Appropriate amount
  • Scallion A moderate amount
  • Egg

  • A moderate amount
  • ingredients ingredients

Salt

A moderate amount

Moderate amount

  • pepper noodles A moderate amount [ 123]
  • Pepper noodles A moderate amount
  • Chicken essence A moderate amount
  • MSG

  • ] Soy Sauce

  • Affairs
  • Red oil peppers

  • A moderate amount

Salted fresh flavor

[ 123] Cooking process

  • Half -hour time consumption
  • Ordinary difficulty
  • The method of copying hands
  • 1 抄手的做法步骤:1 1. Put the pork and ginger hand -chopped into the pot.

  • 2 抄手的做法步骤:2 2. Add cooking wine, eggs, salt, pepper noodles, peppercorns, chicken essence, monosodium glutamate.

  • 3 抄手的做法步骤:3 3. Stir in one direction.

  • 4
    4. Put the cut onion 抄手的做法步骤:4

  • 5
    5. Stir the onion and minced meat evenly.抄手的做法步骤:5

  • 6
    6. Place it on the panel with a handbag.抄手的做法步骤:6

  • 7
    7. Take a bowl and add soy sauce, red oil pepper, pepper noodles, pepper noodles, lard, a little a littleChicken essence and MSG, add soup and hot vegetables, and finally scoop up the cooked hand, sprinkle with green onions, and a bowl of red oil and spicy hand to eat Luo!抄手的做法步骤:7

    Tips

  • Warm reminder:

1. Pork is best to choose eight points and two points.

2. It is best to chopped pork by hand. This kind of stuffing taste is delicious.

3. Copy hand can also be made into original copied hand, hot and sour copied hand, spicy copied hand, and red oil copied hand.

发表回复

您的电子邮箱地址不会被公开。 必填项已用*标注