\u0026 nbsp; 4 pictures
\”In fact, making dumplings is relatively easy to eat for babies. For babies, especially for babies who don’t like to eat vegetables, a bite of dumplings, vegetables, meat, and staple foods …. The bowl of laver egg soup, a meal of nutrition is enough. \”123]
ingredients details
- Ordinary difficulty
- [
The practice of color dumplings
[
[
[
[
-
1 Wash all the vegetables, spinach needs to be crushed with boiling water.
-
2 Crush all the vegetables with a mixer into vegetable juice, filter out the juice, and the remaining crushed Dishes for later use.
-
3 Put vegetable juice into a dough and wake up for 20 minutes.
-
4 Wake up for a good dough.
-
5 Chicken breasts, remove the fascia.
-
6 chop or crush it with a mixer into chicken puree.
-
7
OneSome chicken mud is mixed well with the remaining spinach left in the juice, adding an appropriate amount of salt, sesame oil, soy sauce, and seasoning. -
8
Then prepare pork puree with the remaining carrots into pork and carrot fillings. -
9
The remaining part of the chicken mud is mixed with a small amount of salt and cheese into cheese chicken stuffing. -
10
A total of three types: spinach chicken, pork carrot, cheese chicken filling. -
11
Cut into a uniform facial agent, respectively. -
12
Roll it into a dumpling skin. -
13
Pack into ugly dumplings in various shapes, o (∩_∩) o haha \u200b\u200b~ -
14
Boil it and cook the dumplings. Tips
You can wrap a little more at a time, freeze it, and then eat it several times … but the freezing time is best not to exceed a week for a week Oh
When cooking dumplings, you can put less water, add some laver and shrimp skin to the dumplings, so that the nutrition is more abundant
Babies over one year of age can be eaten. According to the baby’s chewing ability, the baby’s chewing ability Come to decide to hold the dumplings
