The practice of cold potato beef slices

家常小炒--------【凉薯牛肉片】的做法

\u0026 nbsp; 3 pictures

\”Liangpo, alias: Shage, Bean Potato, Tu melon, ground radish, Hubei, most parts of Guizhou are called sweet potatoes. Cool potato consumption parts are hypertrophic roots, rich in moisture, carbohydrates, rich in sugar, protein, and some minerals, vitamins. , Tender and crispy, sweet and juicy, can be eaten raw, cooked, and can be processed into Shage powder. It has cool and cooling effects.

Cool potato is eaten raw, fresh and juicy, cool and hot , Lower blood pressure!

This cold potato beef slices are a way of eating by her husband and their hometown. He said that it will only be delicious when you have been in the New Year at home. Cold potato fried beef is great. When he said this, he bought the beef cool potato and fried it once. Don’t say it is really good. The beef is tender and smooth, and the cold potato is crispy. It is a good appetizer! \”

] Ingredients details

Main ingredient

  • Auxiliary material
  • corn oil A moderate amount

rice wine

A moderate amount

Salt

A little

  • Pepper A little
  • Vegetable fresh

  • A little [a little [ 123] corn starch
  • A moderate amount

  • Ginger
  • A moderate amount

  • Soy sauce A moderate amount
  • ]
  • Salted fresh flavor
  • Stir -fried process Time takes time
  • Simple difficulty

]

    The method of the method of cold potato beef tablets

  • 1
  • Prepare the raw materials,

[ 123]

  • 2
    Wash and sliced \u200b\u200bbeef, peel and wash the cold potatoes, peel the ginger and cut the end; 家常小炒--------【凉薯牛肉片】的做法步骤:1
    ]

  • 3
    Put the beef in a bowl, add an appropriate amount of salt, corn oil, pepper, rice wine, corn starch; 家常小炒--------【凉薯牛肉片】的做法步骤:2
    [ 123]

  • 4

  • Mix well and marinate for 10 minutes;
    家常小炒--------【凉薯牛肉片】的做法步骤:3

    5

    Fry fryHeat the oil and add oil, add beef and fry until it turns white;

  • 家常小炒--------【凉薯牛肉片】的做法步骤:4
    6

    Under the remaining oil in the pot under the potStir -fry in cold potato;

  • 家常小炒--------【凉薯牛肉片】的做法步骤:5
    7

    Put in Tiancheng Yipin soy sauce seasoning

  • 家常小炒--------【凉薯牛肉片】的做法步骤:6
    8

    Add salt and stir well;

  • 家常小炒--------【凉薯牛肉片】的做法步骤:7 9

    Put in beef and stir -fry

  • 10 家常小炒--------【凉薯牛肉片】的做法步骤:8 Put pepper, stir -fry the vegetables;

  • 家常小炒--------【凉薯牛肉片】的做法步骤:9

    ]

  • 11
    Enjoy the entry!Intersection家常小炒--------【凉薯牛肉片】的做法步骤:10

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