The practice of chicken essence _ thousands of delicious sources — homemade fresh chicken essence_How to do chicken essence

\”I remember when I was young, my mother cooks with MSG. At this time, it has become a chicken essence. Compared with MSG, chicken essence has to say that chicken essence is relatively healthy, but if you make a can of it yourself, it is true. Is the chicken essence that does not have an additive, is it healthier!
In fact, many people now make chicken essence, shrimp skin monosodium glutamatus, mushroom monosodium glutamate, etc., which are both delicious and healthy. Whether it is cooking noodles, soup or soup or soup Cook chaos or something, add a little bit, make you eat delicious and assured! \”

ingredients details

[ 123]


    250 grams

Auxiliary material

Dry mushrooms

50 grams

  • ingredients

Sugar powder

A little

] Salt

    A little

  • Ginger onion powder
  • A little

  • Salted fresh flavor [ 123] Baking process

Half -hour time consumption

Ordinary difficulty

  • The practice of chicken essence


Prepare chicken milk and shiitake mushrooms.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:1

    Chicken milk to remove the membrane and tear into small pieces.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:2

    Wash the mushrooms and control the dry water, cut it into a small ding.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:3

    Add water in the pot and add onion ginger to boil.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:4

    Put chicken shreds and cook for about 2 minutes to remove and control the water.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:5

    Then use a rolling pin to pound the shredded chicken into a very delicate flesh.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:6

    Pour into the disk, add a little salt and mix well. You can try the saltiness.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:7

    Put it in a microwave oven, bake it in the high heat for 2 minutes and stir it once, bake it 3 times, and take out for later use.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:8

    Then put the shiitake mushrooms in a microwave oven high fire for 2 minutes and mix it once, bake twice twice, 2 times Essence

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:9

    Baked shiitake mushrooms for later use.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:10

    Put the roasted chicken velvet and shiitake mushrooms with dry grinding cups into powder.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:11

    Prepare a little rock sugar and grind it into sugar powder.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:12

    Mix the grinded chicken powder, shiitake mushroom powder, sugar powder, onion ginger powder and stir well.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:13

    Then filter them with a sieve flour, and then grind the sieve.

  • 万千美味的源泉—自制鲜美鸡精的做法步骤:14

    Then save the well -made chicken stool into the sealed glass bottle.

  • Tips 万千美味的源泉—自制鲜美鸡精的做法步骤:15

    Poetry Heart Film:

    1: Chicken shreds should be cooked first.

    2: The more thinner it is, the more convenient the grill and grinding.

    3: When baking, take it out and bake them in order to be evenly heated and understand the degree of roasting.

    4: The amount of done is not the same, and the baking time must be different. Make it yourself.

  • 5: The good chicken essence should be stored in a sealed container, otherwise the tide will cause the clump.

6: When I grind, I added a little wife to the chicken essence. The finished products are particularly delicious, so I don’t think you need to add it at all.


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