The practice of cherry meat_How to make cherry meat


\u0026 nbsp; 2 pictures

\”The taste of hot and sour, red tomato Color, look good and taste good. \”
The details of the ingredients
  • Pork Lean meat 400g

Auxiliary material


    1 small piece

  • ] Popularity
  • 1

  • Xiaomi Pepper
  • garlic 2 petals
  • ]
  • Ginger

1 piece

Egg Ton

  • Seasoning
  • ]

  • Starch
  • 6 spoon

  • salt
  • 2 spoons


4 spoon

[ 123]

    tomato sauce

  • 8 spoons
  • Hot and sour flavor

Fried process

Half -hour time consumption
High -level difficulty

  • 樱桃肉的做法步骤:1 The practice of cherry meat

  • 1 樱桃肉的做法步骤:2 Prepare the ingredients, wash the lean pork clean, cut the growth square small pieces, put it in ginger and grab the fishy.

  • 2 樱桃肉的做法步骤:3 Put 2 spoons of salt in the meat block. A egg white and starch are evenly packed, so that each piece of meat is evenly wrapped in starch.

  • 3 樱桃肉的做法步骤:4 50 % of the oil cooker, put the meat into pieces one by one, fry until the golden oil control is removed.

  • 4 樱桃肉的做法步骤:5 Put the tomato sauce, sugar, a spoonful of starch, add half a bowl of water and uniform juice for later use.

  • 5 樱桃肉的做法步骤:6 Pepper, garlic slices, pineapple cut pieces, small rice peppers shredded.

  • 6 樱桃肉的做法步骤:7 Pour peppers, garlic slices, pepper shreds a few times after the oil is hot.

  • 7 樱桃肉的做法步骤:8 Frying the fried meat segments and pineapple pieces after frying and changing color, stir fry.

  • 8 樱桃肉的做法步骤:9 Pour in the adjusted tomato juice, stir -fry the soup and hang it on the ingredients evenly.


The finished product is produced, hot and sour, colorful and fragrant.

Tips Tomato sauce must be placed more, the color and taste will be good.