The practice of cashew curry chicken

\”This curry chicken is added with cashew paste to make it taste more flavorful. Try it. I believe this will be a food that often appears on your table ~\”

The ingredients details

Main material


  • 1 kg

Auxiliary materials

Lamous fruit


  • Onion
  • 2


Ginger, garlic mud

    1 tablespoon

  • red pepper powder 3/4 spoon [3/4 tablespoon [ 123]
  • Ginger powder 0.5 tablespoon
  • Coriander powder

  • 0.5 tablespoon
  • 1/4 spoon

  • tomato sauce
  • 1/4 cup

  • Curry powder
  • 1/4 teaspoon

  • Gourda
  • 1/2 teaspoon (optional)

  • Fresh curry leaves
  • A moderate amount

  • salt A moderate amount
  • Oil [123 ] Moderate amount
  • slightly spicy flavor
  • stewing process

  • Our hour consumption
  • Simple difficulty

The practice of custard curry chicken

  • 1 [123 ] Was the waist fruit with an appropriate amount of milk or water for 15 minutes.


  • Hot oil, add chopped onion, stir -fry (about 4 minutes). Add another ginger and garlic, fry for 2 minutes. Wash the chicken, drain water and oil for 4 minutes and then cook for 5 minutes.

  • Mixing red pepper, ginger powder, coriander powder, cumin powder and gourd bars pour into the pot into the pot Essence Turn to medium heat, cover the pot lid and cook for 8 minutes.

  • 腰果咖喱鸡的做法步骤:2


    red pepper, ginger powder, coriander powder, cumin powderMix it into the pot with the gourd.Turn to medium heat, cover the pot lid and cook for 8 minutes.

  • 腰果咖喱鸡的做法步骤:3


    Add tomato sauce to the pot and cook for 3 minutes, add 2 cups of water and appropriate amount of salt, cover it in the cover, cover it withBoil the pot in the pot for 20 minutes.

  • 腰果咖喱鸡的做法步骤:4


    Add curry powder, cashew paste and curry leaves, cook until you reach the effect you want, prosperWhen you come out, you can enjoy the delicious and delicious cashew curry chicken ~

  • 腰果咖喱鸡的做法步骤:5


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