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\”Breakfast suddenly wants to eat your own wonton,\” So go to the market to buy ingredients and go home for deliciousness. I always feel that the wonton that is eaten outside, the filling is insufficient, so I can wrap it a little more. It’s really a big shrimp. I forget to buy Xiaotang Cai. It’s up. I cut the carrot into a loving shape, which is even more thoughtful. Yes! \”
- Half an hour time consumption
Step of the practice of caring cornfall
- 1 corn 1 [ 123] 1 carrot
400 grams of wonton skin 300 grams of pork.
Use a cooking machine to crush pork, carrots, corn chopped, stir well, add a little pepper, add a little pepper Powder and salt.
Take a sheet of wonton skin, use a spoon of a spoonful of stuffing As soon as I pinch, it is OK.
This kind of push, see! Soon a plate of wonton.
Let’s make a clear soup base first! Put the water in the pot, then put corn and carrots, add some oil, pepper, chicken essence. The water is OK.
Put it in Wonton, stir it from time to time, or wonton will stick to the pan.
When the water -sponge leather transformer is transparent, it is familiar.Put it with a bowl.Open meals.
Come open a macro!It is delicious, and it is enough.