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\”Homemade butterfly noodles, because of several kinds of dishes所以味道很好哈，”
A moderate amount
The practice of the butterfly surface
- Pumpkin steamed and pressed for flour, because noodles are made of noodles, it is necessary to stiff and noodles, basically no need to add water,
- Press it into a piece, cut into about three centimeters long, one centimeter wide, and then pinch the two sides with your hand to form a butterfly shape
- See what the leftover dishes are in the Gali refrigerator, each point
- All the dishes are cut into Ding. I eat it for my little baby
TipsBecause eating for the baby is to pay attention to health and nutrition, the flour and pumpkin are entered, and sometimes it will be added with purple potato, red Luob, etc.The noodles should be done with a little bit, and I did n’t finish the dough.
While cooking the noodles, stir -fry beef, add the vegetables and fried, add an appropriate amount of water, cover the vegetables, cook it in the pot, continue to cook, let the noodles absorb the taste of the vegetables
The soup can be picked up.