The practice of buns

最爱面食之包子的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

Pork

    500g

  • spring bamboo shoot
  • 400g

  • Leek 400g
  • [ 123]

  • Ganzi A little
  • Stir -fried egg 4
  • fans 150g
  • Auxiliary materials

flour

350g
    A spoon

  • [ [ 123] Sugar
  • A spoon

  • milk
  • 125ml

  • ingredients

Salt

A little

MSG

A little

  • June fresh soy sauce A little
  • ]

  • Light taste steaming process

A few hours of time

ordinary difficulty

  • The practice of buns

1

I don’t understand why it should be indicated like this, completely completely It is to confuse my judgment! This bag is a steamed bun picture.
  • 最爱面食之包子的做法步骤:1
    2

    This bag is a bun picture! Intersection Trusting ~~~~~~~

  • 最爱面食之包子的做法步骤:2

    3

    Flour (I use the flour of the bun picture), yeast Add water and sugar water (I only know that yeast likes the glutinous water after watching the food) Hehe! Intersection

  • 最爱面食之包子的做法步骤:3

    4

    Use the milk that the baby loves to drink!

  • 最爱面食之包子的做法步骤:4 5

    The first forming type ~~~

  • 最爱面食之包子的做法步骤:5

  • ] 最爱面食之包子的做法步骤:6

    6

    Is this noodle light basin light ~~

  • 最爱面食之包子的做法步骤:7 7

    Hand light!

  • 8 最爱面食之包子的做法步骤:8 I fermented for the dough every time I knead it. Woolen cloth? Looking at the dough in this photo, it is still very rough.

  • 9 最爱面食之包子的做法步骤:9 Spring bamboo shoot peeling, boiled with water, it was taught by my mother. Hey

  • 10 最爱面食之包子的做法步骤:10 A recent photo, the bamboo shoots are delicious!

  • 11 最爱面食之包子的做法步骤:11 Wash the onion and garlic and wash it.

  • 12
    Put it in the mixer 最爱面食之包子的做法步骤:12

  • 13

  • It is very broken ~
    最爱面食之包子的做法步骤:13

    14

  • The onion garlic also stir

  • 最爱面食之包子的做法步骤:14

  • ]
    最爱面食之包子的做法步骤:15
    15

    Very broken

  • 最爱面食之包子的做法步骤:16

    16

    Stir stirring Put a good dried leek dried seeds in the chopped fried eggs and fans.

  • 最爱面食之包子的做法步骤:17

    17

    Put out the fermented noodles, knead it into smooth, adult agent.

  • 最爱面食之包子的做法步骤:18 18

    First knead the growth bar

  • 19 最爱面食之包子的做法步骤:19 Roll it into a dough and prepare a package!

  • 20 最爱面食之包子的做法步骤:20 Preparing two kinds of fillings: one is: pork+bamboo shoots. One is: leek eggs+dried fans.

  • 21 最爱面食之包子的做法步骤:21 Hey, the ugly one is my bag, the beautiful one is a mother bag.

  • 22
    Let’s have a recent photo ~~~ 最爱面食之包子的做法步骤:22

  • 23

  • Put it, during the second fermentation ~~
    最爱面食之包子的做法步骤:23

  • 24

  • Steam for 15 minutes when the water is boiled
    最爱面食之包子的做法步骤:24

    25

    Beautiful, the face is very good, but the surface of the bottom of the bun has not been launched. Why is this?

  • 最爱面食之包子的做法步骤:25
    26

    Beautiful ~~~~

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