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Fresh eggplant, [123 ] Ingredients: pork, green onions, sesame oil, edible oil.
Seasoning:
Sweet, salt, chicken essence.
Method:
Xian eggplant is two halves,
on the knife surface Put a flower knife and apply a small amount of refined salt to make it taste.
Pork chopped into meat puree and mix well.
Put it in the steamer and steam,
to punch with sesame oil. \”ingredient details
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Pork
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Fresh eggplant,
2
Fresh eggplant two halves Cut, hit the knife on the knife surface, and apply a small amount of refined salt to make it taste.
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3Pork chopped into meat mud and mixed with the onion and seasoning,
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4
Put the uniform meat mud on the eggplant surface and drizzle with vegetable oil,[
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5
Put it into the steamer and steam,
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6
Plouts with sesame oil.
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