The practice of braised tofu_How to make braised tofu

红烧豆腐的做法

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ingredients details

Main ingredients [123 ]

Tofu

    500g

  • Conch
  • A moderate amount

  • Celery 400g
  • [ 123]

  • Auxiliary materials

Pork

200g
    Affairs

  • A moderate amount [ 123] Onion
  • A moderate amount

  • Ginger
  • A moderate amount

  • garlic Affairs
  • Original flavor Stir -fried process

Half an hour time consumption

Simple difficulty

  • [ 123] Step of the practice of braised tofu
  • 1

Big tofu cut block

]

  • 红烧豆腐的做法步骤:1

    2

    360 degrees stained starch

  • 红烧豆腐的做法步骤:2 3

    Fry

  • 4 红烧豆腐的做法步骤:3 Change color change for backup

  • 5
    Hot oil. Put sugar and color soy sauce and stir, put in large tofu 360 with sauce evenly. Put white sesame seeds in the pan 红烧豆腐的做法步骤:4

  • 6

  • Pork cut strip
    红烧豆腐的做法步骤:5

  • ] 红烧豆腐的做法步骤:6
    7

    Celery with salt and salt and then put it into cold water for later use. Braised pork pork strip, put in carrots and celery. Sprinkle white sesame after the pan

  • 红烧豆腐的做法步骤:7

    8

    Conch in the pot, take out the water

    [ 123]

  • 红烧豆腐的做法步骤:8 9

    Garlic minced garlic, ginger, coriander, soy sauce, vinegar chicken oyster sauce, garlic and spicy sauce stir well, and put a little white water. This sauceWith tofu and conch

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