The practice of braised beef

卤牛肉的做法

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ingredients details

Main ingredients [123 ]

Beef

    2 pounds

Auxiliary materials

octagonal

Affairs

  • Gui Pi A moderate amount
  • Dry peppers

  • A moderate amount Ginger
  • A moderate amount

  • ingredients

salt

A moderate amount

Old old Pumping

Affairs

  • Purvey A moderate amount
  • Sugar

  • ]
  • Micro spicy flavor

Halog crafts

Half an hour consumption

    Simple difficulty

  • 卤牛肉的做法步骤:1 The step of the practice of braised beef

  • 1 卤牛肉的做法步骤:2 Put the beef in the bowl, sprinkle salt on both sides,
  • 2卤牛肉的做法步骤:3压上石块,放冰箱,冷藏二小时
  • [123 ]

  • 3
    Pickled the beef and rinsed it with water 卤牛肉的做法步骤:4

    4

  • Dry water [123 ]

  • 卤牛肉的做法步骤:5

    5

    Ginger slices, star anise, cinnamon, dried chili pepper washed

  • [卤牛肉的做法步骤:6 [

    123]

    6

    Put an appropriate amount of water in the high pressure cooker, boil

  • 卤牛肉的做法步骤:7
    7

    Add octagonal, cinnamon, dried peppers and ginger slices in boiling water

  • 卤牛肉的做法步骤:8 8

    Add rice wine, Lao Suo

  • 卤牛肉的做法步骤:9 ]

  • 9

  • Salt,
    卤牛肉的做法步骤:10

    10

    Sugar

  • 卤牛肉的做法步骤:11 [

    123]

    11

    Finally add beef

  • 卤牛肉的做法步骤:12
    12

    High pressure cooker on the high pressure cooker., Twenty minutes of fire, just fine.

Tips

1. To buy beef’s legs and beef for beef;

2. Do not wash the beef homeSalt for two hours;
3. Boil the water to put in the beef.

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