The practice of boiling and smooth meat

水煮滑肉的做法

\u0026 nbsp; 4 pictures

Main ingredients [123 ]

    Pork

  • A moderate amount

Auxiliary material

[ 123] Sweet potato flour

A moderate amount

  • Douban sauce A moderate amount
  • Ginger slices

  • A moderate amount garlic slices [ 123] A moderate amount
  • Dry pepper A moderate amount
  • Pepper A moderate amount
  • Chili broken

  • A moderate amount
  • Rolmen lettuce

  • A moderate amount
  • Spicy flavor
  • Boil process

] Time to take time

  • Simple difficulty
  • The practice of boiled and smooth meat
1

    Prepare the meat slices and put in sweet potato powder and add a little salt, and then add water.

  • 水煮滑肉的做法步骤:1

    2

  • Grab it like this.

  • 水煮滑肉的做法步骤:2

    3

  • The water in the pot is boiled into the smooth meat.

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    4

  • Cook it for a few minutes and remove it.

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    5

  • Standard.

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    6

  • Put the side dishes in the pot and cook for half a minute.

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    7

  • Remove the bottom.

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    8

  • Put the hot oil into 1 spoonful of bean paste, and the fragrance of chili, ginger slices, garlic slices.

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    9

  • and then add an appropriate amount of water.

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    10

  • Put the spare flesh after boiling.

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    11

  • Cook for 1-2 minutes, add an appropriate amount of salt.

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    12

  • Then pour the appropriate amount of soup in the bowl.

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    13

  • Another pot of cooking oil and pepper pepper and pepper.

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    14

  • Finally drizzled.

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    15

  • Those who like onion can add onion, I did not add it, you can get it on the table!

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