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\” The cooking skills are particularly high -strong people, but I often have an eager idea. I did not expect that the trial was successful, and I was praised by my family.
The final conclusion was: as long as you like to cook and know some The characteristics of basic seasonings and dishes are willing to go to specialize in you. You can succeed. I think cooking is to do whatever you want, to do whatever you want, haha \u200b\u200b~ \”The details of the ingredients
A moderate amount
- Garlic Mince
- A moderate amount
Boil process
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The practice of boiled beef
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Wash the beef with flowing water and sliced \u200b\u200b
- Add cooking wine, a little salt, white pepper powder, raw soy sauce and evenly [ 123]
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Wash and spare bean sprout vegetables
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Cut the peppers, onions, lettuce, tomatoes, cut the tomatoes Good backup
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Pour the oil in the pan, add a large spoonful of chili sauce after oil
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] Add the shallots and fry -
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Add a large bowl of water to boil and add salt to season ]
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Go down and wash the bean sprout vegetables
- Remove the cushion at the bottom of the plate after being soft
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Then put in lettuce and Tomato
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Put on the bean sprouts after being cooked
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[123 ]14Then add the pickled beef slices
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After the maturity you want, even the soup with the soup is poured into the plate -
Put in the cut in order Good minced garlic, green onion, pepper and a little white sesame
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Put the oil and put the pepper in addition to the pepper, and pour the flavor on the pepper
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2
Add a little raw powder and clear water again
Add an egg white and grab it for a while, seal the water
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finished map
Tips
3 side dishes to choose what you like, the size is equal