The practice of boiled beef_How to cook beef beef

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ingredients details

Main ingredients [123 ]

Beef

Auxiliary materials

Ginger

A moderate amount

Dry peppers

salt [salt [ 123] A moderate amount

Soy sauce

A moderate amount

A moderate amount

Starch

Mid -spicy flavor

Half an hour consumption

The practice of boiled beef

Beef slice of salt, soy sauce, oyster sauce, old soy sauce, cooking wine, pepper, grab, Add another egg white to grab it well, and finally add starch to grab and marinate for 20 minutes.

Cut the material.

3

Wash and drain the water.
4

The hot oil in the pot is poured into the bean sprouts and fry until the shovel is raised and put into the casserole.
5

Reflected oil and sorrowful spices, add oneStir -fry the spoon of Douban sauce and add an appropriate amount of water to boil.
6

Put the beef and cook until the color of the beef turned white and turn it into the casserole.
7

Add some dried chili, drizzle with hot oil, boil on low heat.
8

Spicy and delicious rice.