The practice of boiled beef rolls_How to make boiled beef rolls

水煮牛肉卷的做法

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\”Friends who like spicy spicy and spicy can try to do it Let ’s take this boiled beef roll, which is strong enough. It’ s refreshing to the end. ”

ingredients details

[123 ]

    Beef

  • Affairs

Accessories

Xiaomi spicy pickled pepper

A moderate amount

  • Coriander A moderate amount
  • Dry pepper A moderate amount
  • pepper

  • A moderate amount
  • Ginger

  • A moderate amount
  • garlic

  • A moderate amount
  • A moderate amount

  • Spicy flavor

Boil process

Time time takes time

Ordinary difficulty

  • Water The practice of cooking beef rolls

1

Prepare Xiaomi spicy.

  • 水煮牛肉卷的做法步骤:1

  • ]

  • 水煮牛肉卷的做法步骤:2
    2

    Dry pepper is cut into two sections.

  • 水煮牛肉卷的做法步骤:3

    3

    Ginger cut into slices, prepare peppercorns and garlic.

  • 4 水煮牛肉卷的做法步骤:4 Coriander washed OK.

  • 5 水煮牛肉卷的做法步骤:5 First cut the beef into slices, then put the coriander and millet in it, wrap the beef wrapped in the beef, wrap the beef wrapped After getting up, use a toothpick skewers, fix it.

  • 6
    Heat the pot, pour in the oil. Ginger, pepper, dried pepper. Fry the fragrance and pour the bottom of the hot pot and stir-fry. Then pour in the broth or water, add the spiced and green onion to boil, pour the prepared beef roll. Cook for 5-10 minutes. Wait for the beef. Cooking. 水煮牛肉卷的做法步骤:6

  • 7

  • After cookingSprinkle with flower pepper noodles and pepper noodles, and you can get on the table with hot oil. The taste is extremely cool. It feels spicy enough to feel that you can’t hold it.
    水煮牛肉卷的做法步骤:7
    Tips

    This water -boiled beef roll is full of spicy flavor. Those who like spicy food can try it. When chanting, pay attention to the beef must be wrapped, and then fix it with a toothpick.San. There is no kind of spicy to extreme feeling that beef and Xiaomi spicy.

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