The practice of black pepper beef grains

\”Simple black pepper beef with Chinese and Western, fried with butter is very western -style
Pleel chili, Pleurotus eryngii and ginkgo nutrition are also rich
Old people and children are suitable for
Spring Festival banquets \”

ingredient details

  • Beef A moderate amount
  • Pleurotus eryngii A moderate amount
  • Bai Guo Affairs
  • Color pep ]
  • Auxiliary materials

Starch

Affairs
  • ingredients

Black Pepper

A moderate amount

butter

A moderate amount

  • Oyster sauce A moderate amount [appropriate amount A moderate amount [in moderation 123]
  • Salt A moderate amount
  • Chicken Essence A moderate amount
  • Swear

  • Affairs [123 ] Cooking Wine
  • Affairs

  • Edible alkali
  • A moderate amount

  • Salted fresh flavor [123 ] Stir -fried process
  • Half an hour time consuming

  • Simple difficulty

The practice of black pepper beef grains

[ 123]

  • 1

  • Prepare raw materials
2

2

2

    2

  • 2
    ] Cut the beef, don’t be too unsatisfactory 【黑椒牛肉粒】的做法步骤:1

  • 3

  • Add an appropriate amount of cooking wine, black pepper, starch, starch, starch, starch, starch, starch, starch, starch, starch, starch, starch, starch Add an appropriate amount of cooking oil for 20 minutes
    【黑椒牛肉粒】的做法步骤:2

    4

  • Pleurotus eryngii mushrooms, color pepper diced [123 ]

  • 【黑椒牛肉粒】的做法步骤:3

    5

    Ten fruits of a dozen grains, spare water

  • 【黑椒牛肉粒】的做法步骤:4

  • ]
    【黑椒牛肉粒】的做法步骤:5

    6

    Pour more oil in the pot and put the beef grains and stir -fry

  • 【黑椒牛肉粒】的做法步骤:6

    7

    Put about 20g of butter in the pot, savory onion

  • 【黑椒牛肉粒】的做法步骤:7

  • 【黑椒牛肉粒】的做法步骤:8

  • 【黑椒牛肉粒】的做法步骤:9

    ]

    8

  • Pour in Pleurotus eryngii and ginkgo

  • 【黑椒牛肉粒】的做法步骤:10

    9

    Pour the fried beef grains, add a little water and burn it slightly

  • 【黑椒牛肉粒】的做法步骤:11
    10

    invertedTwo spoons of fuel consumption, seasonings of salt and chicken essence

  • 【黑椒牛肉粒】的做法步骤:12

    11

    Finally collected the juice, sprinkle color pepper

12

Sprinkle with a mixed amount of black pepper

Tips Tip: 1. The best beef spine is tender, do not cut too much 2. When adding oil to the beef and stir -fry Small is easy to mature, and it can be burned without water, just like cooking

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