The practice of black pepper beef fried powder

佳厨美味之《黑椒牛肉炒意粉》中式炒的做法

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\” The closest Chinese food variety is the most easily accepted by the Chinese food habits. The origin of Italian noodles is derived from ancient Rome, and some are speaking from Marco Polo from China via Sicily to the entire European. \”[[[[[[[[[[ 123]

ingredients details

Main ingredients

Beef

    A moderate amount

  • Significant Powder
  • A moderate amount

Auxiliary materials

Onion

A moderate amount

  • ] round pepper A moderate amount
  • Carrot A moderate amount
Black Pepper crushed

A moderate amount

  • salt A moderate amount
  • MSG

  • A moderate amount
  • Chicken Fan

  • Affairs
  • Raw soy sauce

  • A moderate amount Old Sanda
  • Affairs

  • ]

  • Micro spicy flavor

Stir -fried process

Ten minutes takes time

Simple difficulty
  • 佳厨美味之《黑椒牛肉炒意粉》中式炒的做法步骤:1

    ] Step of the practice of black pepper beef fried powder

  • 1

  • It is cooked and dried. Beef grab salt powder and oil, and cut onion, round peppers, and carrots!

  • 佳厨美味之《黑椒牛肉炒意粉》中式炒的做法步骤:3

    2

    Put the marinated beef pan. Be careful Wait for the pot. Leave the right amount of oil in the pot and immediately pour the three silk into the fried first, then fry it into the intention, fry until there is heat, and stir -fry the seasoning (seasoning by your own taste)!

3 Finally put the black pepper and fry for about 20 seconds, just put it in the pan! Tips The pot must be heated in pouring oil (heat the pot, you can pour more oil onPour out the oil and fry only the bottom oil. The three silk does not need to be fry too much!IntersectionIntersection

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