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Main ingredients [123 ]
- Salted flavor
- Fry crafts
- The practice of beef stickers
flour and dough.
Put the beef and chop the shredded radish.
Add green onion ginger, appropriate amount of peanut oil, salt, a little soy sauce, mix well.
Bao Cheng Baozi.
Put the oil in the pan, put the oil heat into the bun, fry the bottom yellow.
Add water that is not half half of the bun, boil the fire to the remaining a little water, and the dough becomes a little transparent. Turn off the fire after turning the fire.
The beef sticker sprayed in the pan is out.
Because it is a packet, it can be made larger than dumplings, and the skin can be slightly thicker.