The practice of beef sauce_How to make beef sauce

\”Shang Xingtian went to the wholesale market, bought a few pounds of beef, made steak, boiled beef, beef buns, and the remaining piece of beef has been put in the refrigerator for two days. The sauce can be mixed with noodles, and can also be matched with rice. It is very delicious with porridge. \”

Main ingredients

  • ]
  • Beef

  • 300 grams
  • Onion


3 flowers


  • Auxiliary materials
  • Edit oil Affairs
  • Affairs [
  • [ 123]

  • Black pepper powder A moderate amount
  • Red Oil Douban Sauce A moderate amount
  • Pepper sauce A moderate amount
  • Old Pump Affairs
  • Fresh Soy Sauce Affairs


[ 123]

  • slightly spicy flavor

  • Stir -fried process

  • Half an hour time consumption

  • Ordinary difficulty

[ 123] Step of the practice of beef sauce
  • 牛肉酱的做法步骤:1


    Prepare the materials

  • 牛肉酱的做法步骤:2


    Cut of beef, onion, shiitake mushrooms

  • 3 牛肉酱的做法步骤:3 Cool oil in hot pot, stir -fry water in the beef

  • 4
    Add onion and shiitake mushrooms 牛肉酱的做法步骤:4

  • 5
    Add red oil bean sauce, chili sauce, old soy sauce, flavor soy sauce, black pepper powder, salt, salt, salt, salt , Fry the cooking wine 牛肉酱的做法步骤:5

  • Add the water, just until the beef and other materials, boil the medium and small heat until the juice until the juice It can be prosperous 牛肉酱的做法步骤:6