The practice of beef porridge_How to make beef porridge

牛肉粥的做法

\u0026 nbsp; 3 pictures

Main ingredients [123 ]

    rice

  • Affairs Beef
  • Affairs

  • Carrot Affairs
  • [

  • [ [ [
  • [

  • [ 123] Celery
  • A moderate amount

Auxiliary material
  • salt A moderate amount [ 123]
  • Ginger

  • A moderate amount

Original flavor

pot process

  • Ten minutes takes time
  • Simple difficulty
  • The practice of beef porridge
  • 1
    Wash the rice, add cold water into the casserole, boil over medium and small heat on high heat, pay attention to stir. 牛肉粥的做法步骤:1

  • 2
    Prepare beef slices, carrots, celery grains. 牛肉粥的做法步骤:2

  • 3
    Cook the rice until it is transparent and put in the carrot diced and ginger. 牛肉粥的做法步骤:3

  • 4
    Cook the rice until burst and put in beef slices. (If you like porridge to cook, put more water, cook the porridge, and then put the beef slices. I am from Chaoshan. I ca n’t eat rotten porridge, ha.) 牛肉粥的做法步骤:4
    [ 123]

  • 5

  • Then cook with medium heat and stir.
    牛肉粥的做法步骤:5

  • 6

  • Put the celery grains.
    牛肉粥的做法步骤:6

  • 7

  • Add an appropriate amount of salt and stir well.
    牛肉粥的做法步骤:7

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