The practice of beef miscellaneous rolls

\”I did n’t buy fresh west -cold beef, only the meat of beef steak, and it was also good. The master helped me cut three slices to take it home.
It takes 40 minutes of beef, and it takes 40 minutes to make potato potatoes. Then marinate and steam it before drying the other. As a result, the beef has been marinated for more than an hour and hasn’t finished drying it. However, the longer the other people said that the longer the beef marinated. Hehe … \”

ingredient details
Main ingredients
  • Bee 100g
  • flour 1 teaspoon
  • Auxiliary materials

Red Pepper

80g

asparagus

    40g

  • Tudou 450g
  • butter 50g
  • avocado A moderate amount
  • Qing Tang

  • 200mg
  • ingredients [ingredients [ingredients [ingredient 123]
  • Red wine 2 teaspoon

A moderate amount

Sugar

A moderate amount [123 ]
Black pepper crushing

    A moderate amount

  • Severaous
  • 100g

  • Tomato
  • ]
  • Original flavor
  • Fry crafts A consumption time

Ordinary difficulty

    The practice of beef and miscellaneous vegetable rolls

  • 1
  • Beef roll method: First of all Add the beef to 1 teaspoon of red wine, and marinate the salt, sugar, and black pepper for 40 minutes.

  • 2 牛肉杂菜卷+薯蓉的做法步骤:1 Wash and cut the beef roll materials required for asparagus, wash and cut the carrot, wash the red pepper, wash the red pepper Cut the strip.

  • 3 牛肉杂菜卷+薯蓉的做法步骤:2 Fry the cut miscellaneous vegetables together.

  • 4 牛肉杂菜卷+薯蓉的做法步骤:3 Then use the pickled beef slices to roll outside the miscellaneous dish (leaving some miscellaneous dishes).

  • 5 牛肉杂菜卷+薯蓉的做法步骤:4 Use a high heat to fried beef rolls on the hot pot.

  • 6 牛肉杂菜卷+薯蓉的做法步骤:5 Fry until the surface is golden yellow.

  • 7 牛肉杂菜卷+薯蓉的做法步骤:6 Potato Rong: Wash the potatoes and steam the skin for 40 minutes. Add 50g of salt butter in the food bag, press and stir well.

  • 8
    The method of black pepper juice: Nipoccolism under the hot pot. 牛肉杂菜卷+薯蓉的做法步骤:7

  • 9
    Broken onion and black pepper. 牛肉杂菜卷+薯蓉的做法步骤:8

  • 10
    Add egg juice and add a spoonful of flour. 牛肉杂菜卷+薯蓉的做法步骤:9

  • 11
    Add clear soup, red wine to thick, add salt and sugar to become black pepper juice. 牛肉杂菜卷+薯蓉的做法步骤:10

  • 12
    Code Put: Put the potato, miscellaneous vegetables (left) and beef rolls in order Use black pepper juice, then put yellow pepper for decoration. 牛肉杂菜卷+薯蓉的做法步骤:11

    Tips

  • Make potato brown, but also add cream, spices, etc.

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