The practice of beef jerky_How to make beef jerky

牛肉干的做法

\u0026 nbsp; 2 pictures

ingredients details

Main ingredients [123 ]

Jeylus

    A

  • beef
  • 700g

  • [

[] 123] Auxiliary materials

Orleans

A moderate amount

  • Black Pepper sauce A moderate amount
  • peppercorns

  • A moderate amount
  • Sesame

  • A moderate amount
  • Affairs

  • Affairs
  • Ginger A moderate amount
  • Cooking wine A moderate amount
  • Soy sauce A moderate amount
  • rock sugar [ 123] A moderate amount

  • Spicy flavor Sauce craft
  • One hour takes time Ordinary difficulty

The practice of beef jerky

  • 1
  • Wash the beef beef rice water, remove the fascia, cut it into half centimeters, boil water in the pot, put it in the beef slices and simmer the blood foam

  • 牛肉干的做法步骤:1 ] 2

  • 3

    Put the beef slices in the high pressure cooker, put onion ginger, a few peppercorns pepper A large soy sauce 2 spoonful of cooking wine, 1 spoon of black pepper sauce 2 spoon of rock sugar 2

  • 4
    High pressure cooker pressure (because The child’s joke system is not very good. I pressed the beef twice. It was very bad and it was broken.), Beef jerky was divided into two parts 牛肉干的做法步骤:3

  • 5
    Put the washed broccoli in China, stir -fry the water, add 2 spoons of black pepper sauce syrup, add half of the beef jerky, stir -fry evenly [123 123 [123 ] 牛肉干的做法步骤:4

  • 6

  • 23]
    牛肉干的做法步骤:5

    7

    The other half is put into the pot and squeezed out of water, put in Orleans (according to the taste of barbecue seasoning, etc.),Putting sesame seeds

  • 牛肉干的做法步骤:6
    8

    Beef Jerry

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