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\”The beef jerky outside is expensive and unhygienic. The child’s health, that only the healthy and delicious beef jerky at home. \”
ingredients details
ordinary difficulty
Step of the practice of beef jerky
1
Fresh beef as thin as possible.
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2Cut the beef into a long strip of about eight centimeters, use oyster sauce and mix with a small amount of pepper powder with oyster sauce. Pickled well for one night. -
3This is the marinated beef. -
4
Prepared ingredients. -
5
Use a wok to refill the fat out of the oil, add sugar and fry the sugar color and use all the ingredients with all the ingredients. Small fire fry. Put the water to make brine. -
6 [12 123] The boiled brine and put the beef marinated yesterday in the brine and cook for an hour. -
7
Remove the cooked beef and fry the water with a wok. -
8
This is the beef after the dry water. -
9
Put a baking sheet. Use microwave oven wave for 8 to 10 minutes. Get the water inside the beef again. -
10
Bake the surface of the surface with the oven. 100 degrees 10 to 15 minutes. (Depending on the oven). -
11
The made beef jerky. -
12
This is a good beef jerky, which tastes beautiful. Began to eat. -
13
In order to facilitate storage and consumption, it is packaged with a vacuum packaging machine. Tips
- Do not need to put water when halogening beef. Use the microwave oven to collect beef water as little as possible, so as not to paste the beef.
