The practice of beef Italian noodles


\u0026 nbsp; 1 picture

\” Satisfied, no classic black pepper, put white pepper, the taste is not bad! \”

ingredients details


    Half root

  • Tudou
  • Lantern cage green pepper 1
  • [ [ 123] Pasta 250g
  • White pepper A moderate amount
  • Onion a quarter
  • Ginger in moderation
  • Beef 150g
  • Red Pepper

  • 2
  • garlic

  • A moderate amount [appropriate quantity [ 123]
  • Auxiliary material

Raw powder

1 spoon

Soy sauce soy sauce

2 spoons

  • salt 1 spoon
  • Oyster sauce 1 spoon
  • Botanical oil

  • A moderate amount [ 123]
  • slightly spicy flavor
  • Stir -fried process Half an hour consumption
  • ordinary difficult 123]

The practice of beef Italian noodles

  • 1
  • Beef cut beef cut Thin slices, a spoonful of raw powder, half a spoonful of soy sauce, half a spoonful of oyster sauce, a spoon of salt, ginger, stir well, marinate for 15-20 minutes.


    various vegetables cut small pieces, not necessarily, what you like

  • 牛肉意大利面的做法步骤:1

  • 牛肉意大利面的做法步骤:2

  • 3 牛肉意大利面的做法步骤:3 Cut the potatoes and soak it with water for 10 minutes, soak off the starch.

  • 4
    Ginger and garlic are cut off 牛肉意大利面的做法步骤:4

  • 5

  • There is no black pepper, using white pepper, the taste is as good, crushed with a knife body

  • 牛肉意大利面的做法步骤:6


    The pasta can be soaked first, soak it for two hours in advance, so you don’t need to cook it. If the time is not enough, cook for 8-10 minutes and soak it with cold water to avoid the noodles.

  • 牛肉意大利面的做法步骤:7

    ① Dry the oil pot, put the carrots first and fry slightly, this is relatively slow, fry it slightly, then dial to it after frying On one side. ② After the ginger and garlic are savory, add beef, stir -fry the beef and change the onion. After frying, the beef and onion are brought aside. ③ Mix the remaining vegetables and carrots, put a quarter spoon of salt, and stir well. ④ Stir all the vegetables and beef together and put half a spoonful of soy sauce. ⑤ Stir -fry the pasta, stir fry evenly, put half a spoonful of salt, a spoonful of soy sauce, and half a spoonful of oyster sauce.

  • 牛肉意大利面的做法步骤:8

    After the noodles are broken You can put the water and simmer the pan.

  • 牛肉意大利面的做法步骤:9


    finished map

  • Tips

The fried noodles are easy to paste the pan, it is best to stir -fry with non -stick pan.