The practice of beef hot pot

牛肉火锅的做法

\u0026 nbsp; 2 pictures

[National Day holiday, we did not go out to travel, I just have time to make hot pot and work hard. We all want to eat beef hot pot. In order to buy beef and beef balls, we also deliberately ran to Shantou City to buy it. Shantou’s beef and beef balls are really delicious! \”[[[[[[[[[[[[[ 123]

ingredients details

Main ingredients

Beef

    A moderate amount

  • Beef ball
  • A moderate amount

  • White radish
  • A moderate amount

  • Pork leg bone
  • A moderate amount

  • enoki mushrooms A moderate amount
  • Pleurotus eryngii A moderate amount
  • Affairs
  • Affairs [123 ]
  • Auxiliary materials

Coriander

A moderate amount

Coca -Cola

A moderate amount

]

  • ingredients
  • Shacha sauce
  • A moderate amount

Lao Qian Mom

A moderate amount

  • Salted fresh flavor Boil process
  • A few hours of time Ordinary difficulty

The practice of beef hot pot

  • 1
  • Wash the white radish and cut into small circles.

    2

  • Wash the pork leg bone.
    牛肉火锅的做法步骤:1

  • 3

  • Boil water, simmer the pork leg bone, remove blood.
    牛肉火锅的做法步骤:2

  • 4

  • Remove the pork leg bone into the pot and boil the soup with white radish.
    牛肉火锅的做法步骤:3

  • 5

  • Give a pot of water and boil the fire.
    牛肉火锅的做法步骤:4

  • 6

  • Boil the medium and low heat for about one and a half hours, add salt and season.
    牛肉火锅的做法步骤:5

    7

  • A box of enoki mushrooms and Pleurotus eryngii.

  • 牛肉火锅的做法步骤:6

    8

  • Cut the roots of the enoki mushrooms, wash, wash the eryngii mushrooms, and wash the slices.

  • 牛肉火锅的做法步骤:7

    9

  • Wash the skin of the lotus root and cut the thin slices, and wash coriander.

  • 牛肉火锅的做法步骤:8

    10

  • Bubble hair with water knot, open the knot, wash and cut.

  • 牛肉火锅的做法步骤:9

    11

  • Wash the beef balls of beef balls (so easy to cook, and it looks better), Beef cut thin slices.

  • 牛肉火锅的做法步骤:10

    12

  • All materials are ready.

  • 牛肉火锅的做法步骤:11

    13

  • Add the span -shabu you want to eat and boil.

  • 牛肉火锅的做法步骤:12

    14

  • Use the sand tea sauce and soup base to make dipped sauce. (He likes spicy spicy, and uses old godmother and soy sauce to dip into dipping sauce)

  • 牛肉火锅的做法步骤:13

    15

    Boil of meat and meat cooked After cooked, remove the dipping sauce and eat it. Of course, drinking a bitter Coca -Cola is really enjoyable! Not much to say, let’s start!

  • 牛肉火锅的做法步骤:14

    Tips

    1. The dipping sauce can be prepared according to personal taste.

    2. Cooking meat and meat should be cooked to prevent the entrance of harmful substances such as parasites and bacteria.

    3. Be careful with scalding your mouth. It is best to remove the dipping sauce and put it in a bowl before eating to prevent the wound cavity and esophagus.

  • 4. Put noodles and other foods when necessary.

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