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\”delicious fried rice noodles, the four seasons of beans in autumn are very fresh and crispy Sweet. \”
ingredients details
A little
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- rice noodles bubble in advance Soft, marinated with beef slices and marinated for 15 minutes, red pepper, shredded beans in the four seasons, cut onion sections
- Put the oil in the hot pot, fry the marinated beef until the color change shovel out of the spare
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- There is still in the pot, there are still in the pot, there are still in the pot, there are still in the pot, there are still in the pot. Base oil, fry the beans in the next four seasons, boil a little boiling water for 1 minute (the four seasons must be cooked to eat)
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Then stir -fry the red pepper and onion section - 5
Then put the rice noodles down too Pot, adjust a little soy sauce, stir -fry evenly
- Stir -fry the beef back in about 1 minute and then fry the beef to the pan to turn off the dish
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Products.So fragrant.
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