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Main ingredients [123 ]
- Ten minutes takes time
The practice of beef fan soup
- The beef tendon bought in the supermarket, freeze, dry it slightly, cut into large pieces. Add water to the pot, boil
Put the large piece Can’t let go. Remove it after simmering
Put the water in the pot and put the beef in the beef, then put the onion ginger Essence I am a timed cooking option.
Niu Shui removed and cut into thin slices, washed a handful of vegetables, seafood mushrooms, coriander for use. Oil tofu is fine. Put green vegetables and seafood mushrooms in the beef soup, cook it with a good cut beef tablet, put it in an appropriate amount of salt, turn off the heat and put it in coriander, and pour some sesame oil. I put some peanut pepper oil I made by myself.